A．turned to bust since l5 years ago．
B．revived in the year 2007．
C．had virtually no competitors．
D．boomed over the past l5 years．
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A．3,600 hectares
B．3,400 hectares
C．8,000 hectares
D．16,000 hectares
A．forcing the industry back to“sustainable levels”.
B．1eading to appreciation of the Australian dollar.
C．ending the vines planting rush m Australia.
D．making the wine producers reflect on quality.
A．Australian winemakers look much to climate and soil of each place.
B．most Australian producers adopt the same approach as French do.
C．French winemakers combine different grapes to produce a wine.
D．the French approach is increasingly welcomed by Australian winemakers.